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BHAVNAGARI (250gm)

Original price was: ₹120.00.Current price is: ₹60.00.

Bhavnagari sweet is a delightful Indian confectionery known for its rich, buttery flavor and melt-in-the-mouth texture. Traditionally crafted in the city of Bhavnagar, this sweet delicacy combines the goodness of premium ingredients like ghee, milk, and sugar to deliver a perfectly balanced taste.

Category: 2 ,

Ingredients:

For Bhavnagari:
  • Chickpea Flour (Besan) – 1 cup
  • Rice Flour – ¼ cup
  • Salt – to taste
  • Red Chili Powder – 1 tsp (adjust to taste)
  • Cumin Powder (Jeera) – ½ tsp
  • Ajwain (Carom Seeds) – ½ tsp
  • Sesame Seeds – 1 tbsp
  • Carom Seeds (Optional) – ½ tsp
  • Ginger Powder – ¼ tsp (optional)
  • Hing (Asafoetida) – a pinch
  • Baking Soda – ¼ tsp (for crispiness)
  • Oil – for frying
Step 1: Prepare the Dough
  1. In a large bowl, combine chickpea flour (besan), rice flour, and all dry spices (salt, red chili powder, cumin powder, ajwain, sesame seeds, ginger powder, and baking soda).
  2. Mix well to ensure the spices are evenly distributed.
  3. Gradually add water to the flour mixture, kneading to form a smooth dough. The dough should be firm, but not dry.
  4. Let the dough rest for 10-15 minutes.
Step 2: Shaping the Bhavnagari
  1. Heat oil in a deep pan or frying wok over medium heat.
  2. Roll out small portions of the dough into thin, round discs or small flat circles.
  3. You can also use a sev maker to shape the dough into small round discs or thin strands for a variation.
Step 3: Frying the Bhavnagari
  1. Fry the dough pieces in small batches to avoid overcrowding.
  2. Fry until they turn golden brown and crispy, about 3-4 minutes.
  3. Once done, remove them from the oil and drain on paper towels to absorb excess oil.
Step 4: Cooling & Storing
  1. Allow the Bhavnagari to cool completely.
  2. Store in an airtight container to keep it crispy.
Nutritional Information (Approx. per 100g):
  • Calories: 450-500 kcal
  • Carbohydrates: 60-65g
  • Protein: 8-10g
  • Fat: 20-25g (due to frying)
  • Fiber: 4-6g
  • Sodium: 250-350mg
Health Benefits:
  • Rich in Protein: Provides a good amount of protein from chickpea flour.
  • Crispy & Flavorful: A satisfying snack with bold spices.
  • Gluten-Free: Ideal for those on gluten-free diets.

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BHAVNAGARI (250gm)
Original price was: ₹120.00.Current price is: ₹60.00.
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